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Has anybody drank tea that was inside a wooden-cup?
#7
That looks too strong and expensive for me...

Typically, I drink Green, Jasmine, Pu'er (Bo lay in Cantonese), Chrysanthemum (or a mixture of Pu'er and Chrysanthemum, called Gook Bo in Cantonese), and Bubble Tea (if that even counts Tongue). How about you guys?
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Has anybody drank tea that was inside a wooden-cup? - by Kevo - 2010-01-19, 07:45 PM

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